Executive Chef Stephen Gary recently updated the Horizons Restaurant menu at The Lodge at Geneva-on-the-Lake to offer customers a varied selection of entrees and other menu items – all at a value price.

Value, New Palate-Pleasers and More!
“Making sure our menu was value-priced for our customers was very important,” said Chef Gary. “For example, we kept several long-time favorites on the menu, such as the Lake Erie Walleye, but added a small house salad with each while reducing the price,” Gary notes. Entrée prices range from $12 to $18.

“At the same time, new menu items such as the grilled chicken breast with andouille and mushroom jambalaya, as well as Italian herb seared sea scallops with basil pesto are popular among those looking to try something a bit different without deviating too far from what we grew up eating,” he says.

Some long-time favorites, such as pork tenderloin with creamy polenta and ever-popular grilled salmon are among the hearty, simpler dishes that customers enjoy. Sandwiches, salads and soup are also available for both lunch and dinner to give Horizons customers a full array of menu selections.

Many of the flavors of these entrees are enhanced by the sauces, glazes, salsas and creams that are made from scratch by Chef Gary and the Horizons culinary team, and are done so using only natural reduction methods to ensure a richer, healthier, natural taste.

“In the end, it’s about offering guests a great dining experience – a romantic view of Lake Erie, a selection of long-time favorites along with some new palate-pleasing entrees – all at a valued price,” Gary adds. “Perhaps most importantly, you get to sit back, relax, and have the professionals prepare your meal, serve you, and even help you select that special wine.”

In addition, a new children’s menu was designed to ensure Horizons youngest diners can enjoy many of their favorite foods.

Freshly Prepared, Locally Produced
With heightened demand for more natural and fresh items, Chef Gary has made an effort to incorporate local flavors, such as the maple syrup used in the maple walnut glaze, which have the added benefit of supporting Ohio products and the area economy.

Many of the selections on the wine list feature Ohio wines from vineyards located throughout the region along with other national and international selections.

A commitment to the freshest quality, locally grown produce is another mainstay of the Horizons menu, reflected in ingredients used to prepare items such as roasted wild mushrooms and parmesan tomato cream.

The Lodge partners with a variety of area producers and other local businesses to ensure freshness and quality – from homemade cheesecakes from Jefferson, Ohio to Northeast Ohio regional wines and much more.

For Horizons reservations, call (440) 466-7100, then press “2."

About the Lodge at Geneva-on-the-Lake
Located at 4888 North Broadway (State Highway 534) in Geneva-on-the-Lake, the Lodge at Geneva-on-the-Lake features 109 finely appointed guest rooms (the majority with lake views); Horizons, an upscale restaurant with a striking octagonal dining room and breathtaking view of Lake Erie; a lounge with a rectangular bar and great views of Lake Erie; and amenities that include a fitness center, game room, indoor pool and gift shop. The Lodge entrance is located one mile north of Geneva State Park, on the left. For room reservations, call 866-442-9765 or visit www.TheLodgeAtGeneva.com. For Horizons reservations, call (440) 466-7100, then press "2."

The Lodge is adjacent to Geneva State Park, which encompasses 698 acres featuring 1.6 miles of Lake Erie shoreline as well as a beach and bathhouse, six-lane boat ramp and marina, hiking, picnic areas and more. To learn more about Lodge at Geneva-on-the-Lake, visit www.TheLodgeAtGeneva.com.

About Delaware North Companies Parks & Resorts
Delaware North Companies Parks & Resorts is a subsidiary of Delaware North Companies, a leading hospitality provider with significant experience in hotel, retail, food service, recreation and transportation operations. The company's portfolio includes historic properties in North America, such as Kennedy Space Center Visitor Complex; Yosemite, Sequoia, Yellowstone and Grand Canyon national parks; Asilomar State Beach and Conference Grounds; Tenaya Lodge; Harrison Hot Springs Resort & Spa; Niagara Falls State Park; Jones Beach; Plaza del Pasado in Old Town San Diego State Historic Park; The Lodge at Geneva-on-the-Lake; The BALSAMS Grand Resort; and The Gideon Putnam Resort. For additional information, visit www.dnchospitalitymgt.com.

About Delaware North Companies
Delaware North Companies is one of the world's leading hospitality and food service providers. Its family of companies includes Delaware North Companies Parks & Resorts, Delaware North Companies Gaming & Entertainment, Delaware North Companies Travel Hospitality Services, Delaware North Companies Sportservice, Delaware North Companies International and Delaware North Companies Boston, owner of TD Banknorth Garden, Delaware North Companies is one of the largest privately held companies in the United States with revenues exceeding $2 billion annually and 50,000 associates serving half a billion customers in the United States, Canada, the United Kingdom, Australia and New Zealand. For more information, visit www.DelawareNorth.com.


Jeannette Petrolia, General Manager
(440) 415-1501

Michelle Wood, Yopko Penhallurick LLC
(440) 834-8615
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